Ingredients

To make garlic butter steak, you will need the following ingredients: 4 steaks (such as ribeye or sirloin), 4 cloves of garlic (minced), 1/2 cup of butter, salt, pepper, and any additional seasonings of your choice.

Preparation

Start by seasoning the steaks with salt, pepper, and any other seasonings you prefer. In a pan, melt the butter over medium heat and add the minced garlic. Cook the garlic until fragrant, then sear the steaks in the garlic butter until they reach your desired level of doneness.

Resting

Once the steaks are cooked to perfection, remove them from the pan and let them rest for a few minutes. This allows the juices to redistribute throughout the meat, ensuring a tender and flavorful steak.

Serving

Slice the garlic butter steak against the grain and serve it with your favorite side dishes. This dish pairs well with mashed potatoes, roasted vegetables, or a fresh salad.

Enjoyment

Sit back, relax, and savor every bite of your delicious garlic butter steak. Whether you're enjoying it with loved ones or treating yourself to a special meal, this recipe is sure to satisfy your cravings.